A journey into the history of the Italian language, where food and words are woven together, nourishing the identity and essence of our rich national culture.
Founder and CEO of Spoongroup
Founder and CEO of Spoongroup, a boutique communication and PR agency. Communicator, expert and enthusiast of enogastronomy and sustainability, fascinated by words and convinced that good content is better than beautiful form. I fight every day with the ambition to constantly find new ideas for projects that are as unlikely as they are effective.
A journey into the history of the Italian language, where food and words are woven together, nourishing the identity and essence of our rich national culture.
The white, or black, gold of the table, which has come through thousands of years of history and now looks to the future: from "the food of witches" to UNESCO Intangible Cultural Heritage.
The importance of a culture of social and environmental responsibility... following our hearts above all. The words of the Condé Nast Global Sustainability Ambassador.
The beauty and the goodness of Food for Soul, the project from the most famous Italian chef in the world, which combines surplus food recovery with social inclusion.
